Chicken Thigh Handi Curry - Friday 2/19

Regular price $60.00

Served with basmati rice, Naan and herb salad 

Chef Max’s personal favorite way to cook Pakistani food is Handi style, focusing on good produce, wonderfully fragrant street food, and the essence of the simple yet uniquely aromatic flavors of Pakistan. Max’s brother in law and family close to him is from Pakistan and inspired this and many other dishes.

-contains dairy and gluten in the Naan